¡Bienvenido! Spice up your afternoon with a fun and flavorful culinary experience at Lutheran Community at Telford. Join Corporate Executive Chef Chris Goggins, C.C.C., in our Seasons at The Meadows dining room for a live cooking demonstration inspired by the vibrant tastes of Cinco de Mayo! Chef Chris will share the recipe he prepares during live instruction along with individual sampling and tips for adding colorful flair to dining at home. Guests will enjoy a plated lunch featuring one of two delicious entrée options prepared by our talented, in-house Culinary team.

After lunch, you’re invited to tour Telford’s model residences with our knowledgeable Residency Counselors and experience firsthand the vibrant lifestyle that makes our continuing care retirement community so welcoming and unique. It’s sure to be a light-hearted afternoon filled with great company, fresh ideas and plenty of inspiration! Please join us on this early spring day and walk away not only with corresponding recipe cards but also valuable information about living your best retirement life in 2026.

This event will be held in Seasons at The Meadows, our dining room at The Meadows apartment building, across from our main campus at 2800 State Rd.

Please RSVP by Monday, May 4th, to Sharon at (267) 203-1402 or syoung@graceinspiredliving.org, or by filling out the registration form below.